Yorkshire puddings are a piece of Yorkshire heritage – the batter that creates these fluffy clouds of heaven runs through every Yorkshireman’s veins. They lift the humble Sunday Roast to the meal of the gods. The Black Bull Inn Yorkshire puddings in Pickering are massive and just what everyone needs.
The Black Bull Inn is a 17th Century Inn that can be found in between Yorkshire’s food capital, Malton, and Pickering, the picturesque Market Town. It has some beautiful original features such as the roaring fireplace.
Famous for their Yorkshire puds cooked in their homemade loaf tins, they serve their huge puds filled with all sorts of gorgeous fillings. They’re served up with a choice of chunky chips, mash, or jacket potatoes with veggies and, of course, gravy.
You can enjoy either a topside of beef, pork sausages, homemade steak, and ale, or with mince and onion. We know which we’d be getting stuck into that’s for sure – can’t beat a bit of beef covered in gravy on a Sunday.
As well as the Black Bull Inn Yorkshire puddings this classic inn also has a range of fantastic pub grub such as homemade pies, fish & chips, burgers and all the other classics you’d expect. You can enjoy a nice ale to help wash down all that grub.
The pub is a beautifully quaint spot with a nice warm fire and traditional pub vibes. Expect great local ales on tap along with the standard favourites as well as wines, spirits and other drinks you’d expect.
It’s the perfect end to a day of exploring or a great place to meet up with friends to enjoy a bit of food in a traditional pub in a picturesque part of Yorkshire.
Why not make a weekend of it and visit the towns of Pickering and Malton? You can stay at the Black Bull Inn in one of their 5 en-suite rooms for just £70 per room and just £40 for single occupancy at £40.
You can visit their website here to find out more about their delicious menu here.