That’s right! You can enjoy the tastiest all-you-can-eat flat iron steaks at this amazing bar served alongside some tasty sides. And, trust is when we say this steak is top notch, succulent, moreish and any other adjectives you want to throwout there.
Brought to you by the ultimate collaboration of Anti Sauté Sauté Club, which has become one of the best-known street food vendors in the Hull and popular cocktail bar Accomplice on Princes Avenue. Anti Sauté recently took over the kitchen and they’ve come out swinging with its new menu featuring classic burgers, small plates and steaks.
But, the ultimate creation from, Louis Byron, the man behind Anti Saute Saute Club has to be the new ‘Steak is High’ offering, which is an ‘all you can eat’ flat iron or vegan ribeye steak set menu for just £30 – and trust us it’s an absolute bargain.
The set menu includes a starter option of either pulled chicken leg Caesar salad or bound tuna Nicoise. The chicken is served with a Romaine lettuce, sourdough croutons, parmesan shavings, anchovies and a classic emulsion dressing – having tried the dish we can say that the portions are generous and every bite was a delight. The tuna comes with mixed leaves, new potatoes, black olives, green beans, baby plumb tomatoes & anchovies in lemon-lime vinaigrette.
Now down the the main event the ‘steaks is high’ – the all-you-can-eat steak is a dry rubbed & chargrilled flat steak that is seasoned to perfection – trust us when we say you’ve not had a steak like this bad boy. And, it just keeps on coming. Served with a peppercorn sauce.
As well as the steak you get hard herb & citrus rock salt skin on fries with a tasty peppercorn sauce. You can also add extras which include white truffle and parmesan macaroni cheese balls, thyme oven-roasted flat mushroom and more. This can all be washed down with a complimentary glass of red wine as well.
The events take place every last Thursday and Friday of the month – and are not to be missed!
Check out our visit to Accomplice for Anti Saute Saute Club’s steak night below:
If this sounds like a bit of you, why not get booked to Accomplice and Anti Saute Saute Club’s steak night here.
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