Yorkshire is about to experience a culinary sensation as Etci Mehmet, the renowned Turkish Steakhouse, prepares to make its grand entrance into Leeds this summer. Known for its exceptional steaks and unparalleled dining ambiance, Etci Mehmet is poised to become the go-to destination for food enthusiasts across the region offering up that luxury experience.
Already a beloved fixture in cities like Manchester, Liverpool, and Birmingham, Etci Mehmet is bringing its signature blend of premium culinary offerings and vibrant atmosphere to Yorkshire. Each visit to Etci Mehmet is a true celebration for the senses, featuring mesmerising fire shows and a delectable Turkish-inspired menu available every day of the week.
From their 28-day dry-aged premium beef to the unforgettable Etci Special Fillet Mignon – we are talking ,tender, 28-day dry-aged steaks that simply melt in the mouth, with simple flavours such as salt and rosemary, prepared tableside with live flambé demonstrations, and their famous Turkish Baklava, there’s something to tantalise every palate. They also serve up a very naughty 24-carat beef burger – yum! These guys do not know how to do things by half.
Established in Istanbul in 2012 by Mehmet and Mustafa (fondly known as Baba), Etci Mehmet quickly gained acclaim with its first UK location in Manchester. Now expanding to Leeds, the restaurant is set to create 60 jobs in the city and promises to be a beloved fixture among locals and visitors alike.
With a growing list of loyal guests, including celebrities and sports stars, Etci Mehmet has mastered the art of creating a welcoming space where people can come together to enjoy exceptional food and warm hospitality. Whether it’s a casual lunch, a dinner with friends, or a family celebration, Etci Mehmet offers the perfect setting for memorable dining experiences.
Operations Director Amine el Gueddar has said: “We are thrilled to continue our UK expansion. Leeds has been cooking for a long time and was the next natural destination. Many of our current guests travel weekly from the Yorkshire district, including Bradford, Huddersfield, Batley, Dewsbury and Wakefield, we wanted to bring the Etci experience closer to them.
“Leeds ticks all the boxes, and we found the perfect location on Eastgate, Headrow, in the heart of the city. We can’t wait to create an inviting atmosphere at our new restaurant, filled with our passion for food and hospitality.”
For more information, visit its website here.
